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home
 »  English
 »  Publications
 »  policyandprocedures
 »  meeting-conference-checklist.cfm

UNION OF TAXATION EMPLOYEES
PUBLIC SERVICE ALLIANCE OF CANADA
MEETING OR CONFERENCE PLANNER'S CHECKLIST

PRELIMINARY PLANNING

  1. What is the purpose of the meeting/conference?

  2. What subjects are to be discussed?

  3. For whom is the programme being conducted?

  4. What is the size of the group?

  5. Have invitations or notices been sent?

  6. Is a date set for a follow up notice?

  7. What committee or person will be in charge?

  8. Who will act as Chairperson?

  9. When will it be held?
    1. Dates and times confirmed in writing by all concerned

    2. Tentative arrangements with other places cancelled

  10. Where will it be held?

  11. Has an agenda been developed?

  12. Are advance travel expenses required?

  13. Have travel advances been distributed?

SPEAKERS AND SPECIAL GUESTS

  1. Have the speakers/special guests been contacted?

  2. Has their attendance been confirmed in writing?

  3. Have arrangements been made to meet them on arrival?

  4. If accommodation reservations have been made, have they been confirmed?

  5. Has the speaker been notified of his allotted time?

  6. If financial arrangements are involved, are they clear?

  7. Are photographs and biographical information available for publicity and for the introduction?

  8. Do the speakers know where the function is being held including the name or number of the room?

  9. If the speakers require slides or visual aids, have arrangements been made for their provision?

MEETING FACILITY

  1. Is the hotel or other building conveniently located?

  2. Is it clean and appealing?

  3. Are billing arrangements understood?

  4. What is the check out time and can special arrangements be made?

  5. Is good public transportation available?

  6. Is there bus, taxi or limousine services from the airport?

  7. What is the availability of properly signed, preferably free, parking?

MEETING ROOM

  1. How many rooms are needed?

  2. How much is the room rental?

  3. Where are the controls for heating, air conditioning and fuse box located?

  4. What are the seating arrangements desired?
    Conference "U" Shape
    Head Table School Room
    Number of persons

  5. Do tables and chairs have to be moved for a dance or demonstration?
    1. If so, who will move them?
    2. Will hotel staff be available to assist?
    3. When must they be moved and how long will it take?

  6. What time does the programme start?

  7. Set up time is

  8. Are adequate restroom and cloakroom facilities available?

  9. Is the lighting adequate and how can it be dimmed for films?

  10. Have arrangements been made for water at all tables and for speakers?

SLEEPING ACCOMMODATION

  1. How many rooms are needed?

    Single __________ Double ___________ Suites___________

  2. What are the room rates? Single_______ Double_______ Suites________

  3. Are the rooms clean and comfortable?

  4. Has written confirmation been received?

  5. On what date are uncommitted rooms to be released?

  6. Do they have individual heating and air conditioning controls?

  7. How many hospitality rooms are needed?


EQUIPMENT NEEDED

  1. Identify the equipment needed:

    Projector equipment:

    35mm __ 16mm __ 8mm __ Super 8mm __

    VHS __ Beta __

    Slide __ Film strip __ Overhead __

    Screen __ Tape recorder __ Extension cord __

    Boards:

    Chalk __ Flannel __ Magnetic __

    Easels __ Chart stand __ Watch __

    Public Address System __

    Lectern __ Erasers __ Masking tape __ Scissors __

    Pointer __ Blackout drapes __ Names badge __

    Place cards __ Grease pencil __ Marking pen __

    Special lighting __ Platform __ Hand out material __

    Transparencies __ Writing pads __ Meeting kits __

PUBLICITY

  1. Have advance news releases been prepared?

  2. Are arrangements in hand for on spot and follow up releases?

  3. Has a photographer been arranged for?

  4. Local newspapers, radio and television stations contacted?

  5. Have introductions been prepared for the head table?

MEAL, SOCIAL HOUR AND COFFEE BREAK SERVICE

  1. Has management been advised the dates and times for

    Breakfast? ________ Luncheon?__________ Dinner?__________

  2. Have the menu selections been confirmed?
  3. Has consideration been given to special diet requests?
  4. What is the price per plate (including tips and taxes)?

    Breakfast? ________ Luncheon?_________ Dinner?___________

  5. What is the total number to be served?
  6. What if any, is the minimum guarantee?
  7. If a head table is required, how many settings are necessary?
  8. Are place cards required for the head table?
  9. Coffee breaks A.M. _______________ P.M. ______________
  10. Beverages Coffee________ tea________ soft drinks__________
  11. What is the selection of doughnuts, rolls, etc.?
  12. What is to be the liquor policy for the social hour?
    By the drink By the bottle
    Selected liquors Complete bar

  13. Are hors d'oeuvres to be served?
  14. Has management been advised of the number for social hour?
  15. What is the cost of the social hour?

GENERAL

  1. If a registration desk is needed, has it been arranged for?
  2. Have arrangements been made for a special announcement sign in the lobby and for directional signs elsewhere?
  3. If delegates are required to present credentials, have arrangements been made to send these to them?
  4. Are special decorations required and if so, has action been taken for them?
  5. Are minutes of the meeting to be taken? If so, by whom?

SET UP TIME CHECK LIST

  1. Tick the items as they are checked:
    1. Cloakroom open
    2. Operation of lights
    3. Proper seating arrangements
    4. Enough seats
    5. Cooling/heating system operating
    6. Registration desk provided
    7. Announcement and other signs in place
    Equipment set up and working properly:
    1. Projectors
    2. Recording equipment
    3. Lectern (check light)
    4. Special lighting (if any)
    5. Chart stands
    6. Easels
    7. Blackboards
    8. Pointer


Material properly distributed:

    1. Water and glasses
    2. Pencils
    3. Note pads
    4. Flowers
    5. Arrangements made to take telephone messages
    6. Special decorations properly set up

AFTER THOUGHTS

  1. Have financial expenditures, including travel expenses been properly accounted for?
  2. Have thank you letters been sent?
  3. Has a list of things which went wrong been drawn up?
  4. List of things especially well received.


 
   
 
   

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